Become a Sponsor of the World Pistachio Congress and Be Part of the World's Leading Pistachio Event

The World Pistachio Congress (WPC) continues to expand its network of sponsors and partners ahead of its first edition, which will take place on 27–28 January 2027 at the Toledo Conference Centre (Palacio de Congresos de Toledo), Spain. The congress offers companies, institutions, and industry organisations the opportunity to become part of an international initiative that aims to establish itself as the leading global meeting point for the pistachio sector.

Through a range of sponsorship and partnership packages, participating organisations can associate their brand with a world-class event, strengthen their position within the industry, and gain visibility among growers, processors, marketers, researchers, technical experts, and institutions from the world's leading pistachio-producing and consuming countries.

Becoming a sponsor of the World Pistachio Congress means joining a project with a strong international outlook while gaining access to a unique platform for developing high-value business and professional relationships.

In addition to the visibility associated with the event, sponsoring companies will align their brand with an initiative committed to innovation, knowledge transfer, and the sustainable growth of the global pistachio industry.

The Congress already has the support of leading companies in the sector, including Solagro and Agroisa as Platinum Sponsors, and Grupo IberoPistacho and Agróptimum as Silver Sponsors, whose commitment is helping to drive the successful launch and consolidation of this inaugural edition.

Become Part of the World Pistachio Congress
Companies and institutions interested in collaborating with the World Pistachio Congress can explore the different sponsorship and partnership opportunities available through the Congress Technical Secretariat.

By becoming part of the WPC, organisations contribute to a collaborative international project that promotes innovation, fosters global cooperation, and strengthens the position of the pistachio sector in international markets.